Ban Bee-Killing Pesticides

A SMALL POLLINATOR, A BIG PROBLEM — Millions of bees are dying off every year, and scientists point to a widely used class of pesticides as one of the main causes.

Our Food Supply Relies On Bees

We have to stop the bee die-off and help this vitally important species recover, for the sake of our food, the environment and our economy. 

Bees are dying in the United States and around the world, and it’s a major problem. We rely on bees to pollinate 71 of the 100 crops that provide 90 percent of the world’s food. In the U.S. alone, honey bees pollinate an estimated $15 billion worth of crops every year.

We rely on bees to pollinate everything from strawberries to broccoli to the alfalfa used to feed dairy cows. Imagine no almonds, less coffee and chocolate, fewer apples and strawberries, less ice cream and milk … the list goes on.

The bottom line: without bees, we don’t have food.

OUR FAVORITE FOODS — Bees play an important role in pollinating some of our favorite foods, from strawberries and apples to almonds and coffee.

10,000 Times More Toxic To Bees Than DDT 

Scientists point to pesticides as one of the main factors causing bees to die off in alarming numbers, in particular a class of bee-killing insecticides known as neonicotinoids (or neonics). 

When seeds are treated with neonics, the chemicals work their way into the pollen and nectar of the plants — which, of course, is bad news for bees and other pollinators. 

Worse, neonics are at least 5,000-10,000 times more toxic to bees than DDT. 

Just one example: After a nearby farm planted corn seeds coated with neonics in 2013, farmer Dave Schuit lost 37 million of his bees. “Once the corn started to get planted, our bees died by the millions,” said Schuit. 

UNPRECEDENTED LOSSES — In recent years, beekeepers report they’re losing an average 30 percent of all honey bee colonies each winter, twice the amount considered sustainable.

We Can Eliminate These Pesticides

Given the consequences for our farms and our food, you’d think we’d be doing all we can to protect bees and other pollinators from neonics. 

Scientists say that we don’t even need to spray these chemicals, since we have commonsense alternatives like altering the time of planting and watering, and planting more native species. 

Yet big agrichemical companies like Monsanto, Dow Chemical, Bayer and Syngenta are fighting to prevent bans. Syngenta has even asked federal regulators for permission to use even larger quantities of these pesticides — as much as 400 times more than currently allowed. 

Alarmed by the role these chemicals are playing in the decline of bee populations, the European Union has banned several of them; the U.S. Fish and Wildlife Service has committed to phasing them out on the public lands they manage; and cities like Seattle and states like Maryland have taken action as well. 

Still, even with evidence showing that neonics need to be banned, we continue to spray about 46 million pounds of these pesticides on our homes, gardens and public spaces every year. 

NO SAFE PLACE FOR A BEE TO EXIST — According to a recent study, about three quarters of all honey worldwide is contaminated with pesticides known to harm bees.

It’s Time For States To Take Action

For the past several years, PIRG and other groups have asked the Environmental Protection Agency (EPA) to ban these pesticides nationwide, and they have failed to do so. We’re not waiting on the EPA any longer. Now, to protect bees and our food supply, we're calling on states to act. 

In order to restore bee populations to health and save our food supply, we need states to ban the sale of bee-killing pesticides for our homes, parks and gardens and ensure that they are not used on state property. 

If enough states take action, we will eliminate the use of more than 40 percent of insecticides used in this country. That’s a lot of bees that we can save — bees that will pollinate our food. 

That kind of collective action will be a strong signal to large chemical companies and the federal government that we want them to stop poisoning our parks, homes and food with these products. 

Right now, we’re spraying chemicals that are known to kill bees just as we’re in the midst of an unsustainable die-off in bee populations. That has to change — now. 

Join us in calling on Gov. Baker to take action to protect bees and our food. 

Issue updates

News Release | U.S. PIRG | Public Health

U.S. PIRG statement on $289 million verdict against RoundUp

Today, a jury ruled against the chemical company Monsanto, awarding $289 million in damages to Dewayne Johnson, a former school groundskeeper who said he got terminal cancer from Monsanto’s best-selling weedkiller Roundup.

> Keep Reading

Safer School Supplies: Shopping Guide

With this Safer School Supplies: Shopping Guide, parents, teachers, and students can make more informed decisions while shopping for school supplies this Back to School season. We want to give parents and teachers the option to choose school supplies that do not contain toxic chemicals. This Shopping Guide should serve as a handy tool for finding products free of several types of toxic chemicals.

 

> Keep Reading
News Release | MASSPIRG Education Fnd | Public Health

MASSPIRG Calls on McDonald’s To Fulfill Promise To Cut Antibiotics from Meat Supply

MASSPIRG launches campaign to get MacDonald's to stop serving meat raised with routine antibiotics. 

> Keep Reading
News Release | MASSPIRG | Public Health

Senate Passes Bill Addressing Lead in Drinking Water at Schools and Day Care Centers

The Senate passed a bill today tackling the problem of lead in drinking water. The bill establishes a commission on remediating lead in the drinking water of schools and early childhood centers (H. 2595).   

> Keep Reading
News Release | U.S. PIRG | Public Health

U.S. judge allows Monsanto’s Roundup cancer lawsuit to go to trial, victims will be heard in court

Federal judge found sufficient evidence to move to trial hundreds of lawsuits alleging that Monsanto Co.’s glyphosate-containing weed-killer Roundup causes cancer.

> Keep Reading

Pages

Statement on Unilever Starting to Disclose Fragrances via SmartLabel

Statement from MASSPIRG Toxics Advocate Dev Gowda on Unilever Starting to Disclose Fragrances via SmartLabel

> Keep Reading
Media Hit | Public Health

Get the Lead Out: Parents urged to take action on lead in school drinking water

As children head back to school, public health advocates are equipping parents with resources to address the issue of lead contamination in school water fountains.

> Keep Reading
News Release | MASSPIRG Education Fund | Public Health

Back-to-school toolkit helps parents get the lead out of drinking water

With children across Massachusetts heading back to school this week, MASSPIRG offered a new toolkit to help parents, teachers, and administrators get lead out of schools’ drinking water.

> Keep Reading

Statement on P&G’s Consumer Product Fragrance Disclosure Announcement

MASSPIRG applauds consumer product giant Procter & Gamble, the maker of brands like Olay, Old Spice, and Pampers, for its announcement today that it will increase fragrance ingredient transparency in all of its consumer brands.

> Keep Reading

Pages

Blog Post | Public Health

Tastes like victory! | Bill Wenzel

I am excited to announce that, yesterday, Subway announced plans to transition all of their meats to be antibiotic-free. As the largest fast food chain on the planet, Subway is poised to drive real change in the industry and help keep antibiotics working for future generations.

> Keep Reading
Blog Post | Public Health

Victory: Subway Commits to Help Save Antibiotics | Steve Blackledge

Today, Subway announced a plan to phase out antibiotics from it's entire meat supply in response to mounting consumer demand for stronger action by the chain to help save antibiotics from overuse.

> Keep Reading
Blog Post | Public Health

MASSPIRG's testimony in favor of toxic safety bills, S.1139, S.1132, H.2067, and H.2068 | Janet Domenitz

While we’re lucky to live in a state and country with standards, regulations and state and federal agencies charged with the protection of our health and safety, we have a big problem where toxics are concerned. Read our testimony in favor of disclosing more information about toxic products, banning certain chemicals in consumer products, and promoting the use of alternative, healthier products to replace such things as toxic cleaning products.

> Keep Reading
Blog Post | Food

WHAT’S UP WITH THE ‘DARK ACT’? | Deirdre Cummings

The House just passed the Safe and Accurate Food Labeling Act of 2015. This will have major implications for GMO labeling and consumer information about the foods they eat.

> Keep Reading
Blog Post | Public Health, Food

Who Flipped the Antibiotics Script | Deirdre Cummings

The "cold-blooded capitalists" have made strides for public health, while the "heavy-handed government" sit on those hands. Consumer power is changing the antibiotics script.

> Keep Reading

Pages

News Release | US PIRG

In a big win for keeping antibiotics effective, Chick-fil-A announced today that it has officially met its 2014 goal of eliminating chicken raised with antibiotics from its supply chain and now serves No Antibiotics Ever(NAE) chicken in all 2,400+ of its U.S. restaurants.

News Release | U.S. PIRG

In response to growing concerns about the health threats of vaping and its skyrocketing use among youth, the U.S. Department of Health and Human Services announced today that the Food and Drug Administration is preparing to finalize guidance to prohibit the sale of all flavored e-cigarette products other than tobacco flavored.

Blog Post

Most of us expect that the products we buy in stores are safe to use. It turns out that's not always the case with Amazon. 

News Release | U.S. PIRG

Michigan today became the first state to ban the sale of flavored e-cigarettes.

News Release | U.S. PIRG

The Food and Drug Administration proposed a rule today that would require new warnings for cigarette packages that depict the health risks of smoking. 

Public Health | U.S. PIRG

This could be great, but what about e-cigarettes and vaping?

As federal officials consider bold action to warn the public about the health risks of cigarette smoking, we're highlighting that it’s also time for the FDA to take similarly bold action to address the youth vaping epidemic.

 

Public Health | U.S. PIRG

Ban Roundup

As cancer victims hold Monsanto accountable in court, our governor should act to ban Roundup unless and until it's proven safe.

 

Food | U.S. PIRG

We've endorsed the Campus Hunger Reduction Act of 2019

No student should go hungry in our world of abundance. Our Zero Hunger campaign is recruiting campus administrators to make public commitments to achieving zero hunger by cutting waste.

 

Public Health | U.S. PIRG

End the nicotine trap

In 2018, 1 in 5 high school students vaped, which often delivers a highly addictive dose of nicotine. This has damaging consequences for their future and their health.

 
View AllRSS Feed

Support Us

Your donation supports MASSPIRG's work to stand up for consumers on the issues that matter, especially when powerful interests are blocking progress.

Consumer Alerts

Join our network and stay up to date on our campaigns, get important consumer updates and take action on critical issues.
Optional Member Code