Antibiotics

News Release | U.S. PIRG | Antibiotics

Fast food and football: who scores, who fumbles?

With Super Bowl LIII coming up Sunday, Americans have foods such as hamburgers and pizza on their minds -- and many corporations (such as Budweiser) are touting their socially-responsible deeds in commercials.

But many corporate deeds go under the radar. In late January, two companies closely identified with football made big plays. One scored. One fumbled.

For the past year or so, there was only one holdout among the largest chicken producers in the U.S. on action to keep life-saving antibiotics working. Now there are none.

Media Hit | Antibiotics

Hold the antibiotics this 4th of July

 Key things to know to protect your health when you're preparing your 4th of July barbecue.

Health Professionals Call on Congress Not to Weaken Antibiotics Protections

Dear Members of the Energy and Commerce Committee, 

We write you as physicians, infectious disease experts, and health professionals working to address the misuse of antibiotics in food animal production. We’re writing to express our concern with expanding conditional approvals in the Animal Drug User Fee Act reauthorization.

News Release | MASSPIRG Education Fund | Antibiotics

New Campaign Calls on McDonald’s to Hold the Antibiotics from Their Meat Supply Chain

MASSPIRG launches campaign calling on McDonald's to 'hold the antibiotics' from their beef and pork supply chain to preserve the life saving medicine. 

Media Hit | Antibiotics

Overuse of antibiotics in animals is making us sick

Yes, we’re “running out of effective antibiotics,” as noted. But the solution cannot feature developing more, and more expensive, drugs. We can do something less costly that would be a common-sense move.

News Release | Public Health, Antibiotics

McDonald’s Changes Meat Supply Guidelines to Stem Spread of Antibiotic-Resistant Bacteria

In response to the health risks posed by antibiotic-resistant bacteria, McDonald’s has announced it is implementing new targets for cutting antibiotic use in the global chicken supply, and plans to expand its commitment to fewer antibiotics in pork and beef.

Burger King Takes Action on Antibiotics, Sanderson Farms Takes a Back Seat

By | Matt Wellington
Director, Campaign to Stop the Overuse Of Antibiotics

Last week another major restaurant took action to protect antibiotics, and a major laggard in the meat industry received a much-needed reality check.

News Release | MASSPIRG | Public Health, Antibiotics

KFC To Eliminate Use of Medically Important Antibiotics from Chicken Supply

The growing ranks of global health experts who have been alarmed by the rise in antibiotic-resistant “superbugs” have an unlikely new hero: KFC, the fried chicken giant.

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